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Item Details
Title: THE NEW PENGUIN COOKERY BOOK
By: Jill Norman
Format: Paperback

List price: £14.99


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ISBN 10: 0140276556
ISBN 13: 9780140276558
Publisher: PENGUIN BOOKS LTD
Pub. date: 30 September, 2004
Pages: 576
Description: A cookery book for people who want to cook and eat real food. It aims to be both a guide for beginners and a reference work for the more experienced cook. It explains the basic methods of preparing food and then applies these in recipes of many different origins.
Synopsis: The authoritative cookery book for those who want to cook and eat real food. THE NEW PENGUIN COOKERY BOOK will provide you with all you need to know about cooking for yourself, your family and friends in the new millennium. It is both a guide forbeginners and a reference work for the more experienced cook. It explains the basic methods of preparing food and then applies these in recipes of many different origins. 'A stupendous acheivement, infinitely more ambitious than, and superior to, its predecessor' Times Literary Supplement
Publication: UK
Imprint: Penguin Books Ltd
Returns: Non-returnable
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