 |
|
|
Item Details
| Title:
|
THE FOOD OF SPAIN
|
| By: |
Claudia Roden |
| Format: |
Hardback |
| List price:
|
£35.00 |
| Our price: |
£25.55 |
| Discount: |
|
| You save:
|
£9.45 |
|
|
|
|
|
| ISBN 10: |
0718157192 |
| ISBN 13: |
9780718157197 |
| Availability: |
Usually dispatched within 1-2 days.
 Delivery
rates
|
| Stock: |
Currently 34 available |
| Publisher: |
PENGUIN BOOKS LTD |
| Pub. date: |
1 March, 2012 |
| Pages: |
512 |
| Description: |
Helps you to discover Spain's culture and cuisine. This book takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. |
| Synopsis: |
Discover Spain's culture and cuisineClaudia Roden has spent five years researching and writing about the food of Spain, resulting in this definitive, passionate and evocative cookbook which takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. From simple, rustic tapas and delicately flavoured soups, to elaborate celebratory dishes served on silver platters and cakes and desserts each with a story to tell, this is the book about Spain to learn from and to cook from. |
| Illustrations: |
Full colour integrated photographs |
| Publication: |
UK |
| Imprint: |
Michael Joseph Ltd |
| Returns: |
Returnable |
|
|
|
 |
Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
|
|
|
|
|
|
|
|
|
|
|