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Item Details
Title:
WORLD ENCYCLOPAEDIA OF FISH AND SHELLFISH
THE DEFINITIVE GUIDE TO THE FISH AND SHELLFISH OF THE WORLD
By:
Kate Whiteman
Format:
Hardback
List price:
£16.95
We currently do not stock this item, please contact the publisher directly for further information.
ISBN 10:
0754804887
ISBN 13:
9780754804888
Publisher:
ANNESS PUBLISHING
Pages:
256
Illustrations:
over 700 colour photographs
Returns:
Returnable
Some other items by this author:
100 CLASSIC RECIPES FOR FISH AND SHELLFISH (PB)
320 ITALIAN RECIPES (PB)
BRITTANY GASTRONOMIQUE (HB)
COOK''S GUIDE TO ITALIAN INGREDIENTS (PB)
COOK''S GUIDE TO ITALIAN INGREDIENTS (PB)
COOK'S GUIDE TO FISH AND SHELLFISH (PB)
COOK'S ILLUSTRATED GUIDE TO CHEESES (PB)
COOK'S ILLUSTRATED GUIDE TO FRUIT (PB)
FISH & SHELLFISH KITCHEN HANDBOOK
FISH & SHELLFISH, WORLD ENCYCLOPEDIA OF (HB)
FISH (PB)
FRESH FROM THE SEA (PB)
FRUIT (HB)
FRUIT (PB)
FRUIT IDENTIFIER (PB)
FRUIT IN THE KITCHEN (HB)
FRUITS OF THE WORLD (PB)
GROWING BERRIES AND CURRANTS (HB)
GROWING BERRIES AND CURRANTS (HB)
GROWING ORCHARD FRUITS (HB)
HOW TO COOK ITALIAN STEP-BY-STEP (PB)
HOW TO GROW BERRIES AND CURRANTS (PB)
HOW TO GROW ORCHARD FRUIT (PB)
ITALIAN (PB)
ITALIAN COOK (HB)
ITALIAN INGREDIENTS COOKBOOK (HB)
MADE IN ITALY (PB)
NEW FISH COOKING ENCYCLOPEDIA (HB)
RECIPES FROM MY ITALIAN GRANDMOTHER (HB)
SAUCES (HB)
THE BEST-EVER FISH & SHELLFISH COOKBOOK (PB)
THE COOK'S ENCYCLOPEDIA OF FISH (PB)
THE COOK'S GUIDE TO FISH AND SEAFOOD (HB)
THE FIVE-A-DAY COOKBOOK (PB)
THE FOOD LOVER'S GUIDE TO THE GOURMET SECRETS OF PARIS (HB)
THE ILLUSTRATED COOK'S GUIDE TO FISH AND SHELLFOOD (PB)
THE PRACTICAL ENCYCLOPEDIA OF FISH AND SHELLFISH (PB)
THE PRACTICAL ENYCLOPEDIA OF FISH AND SHELLFISH (PB)
THE WORLD ENCYCLOPEDIA OF FISH AND SHELLFISH (PB)
THE WORLD ENCYCLOPEDIA OF FISH AND SHELLFISH (PB)
THE WORLD ENCYCLOPEDIA OF FRUIT (PB)
WORLD ENCYCLOPEDIA OF FRUIT (HB)
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www.pickabook.co.uk
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