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Item Details
| Title:
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MY LOVE FOR NAPLES
THE FOOD, THE HISTORY, THE LIFE |
| By: |
Anna Teresa Callen |
| Format: |
Hardback |
| List price:
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£33.50 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
0781812054 |
| ISBN 13: |
9780781812054 |
| Publisher: |
HIPPOCRENE BOOKS INC.,U.S. |
| Pub. date: |
1 December, 2007 |
| Pages: |
320 |
| Synopsis: |
This book introduces readers to the cuisine of the author's favourite city. The cuisine of Naples has absorbed and perfected the influences of numerous Mediterranean regions. Neapolitan cuisine is known as the 'cooking of the poor' whose inventiveness with inexpensive local ingredients produced the region's famous mozzarella di bufala along with various soups, legumes, vegetables, rice and pasta. Not to mention the world renowned pizza-napoletana which has 'conquered the world more than the legions of Caesar!' |
| Illustrations: |
colour photos |
| Publication: |
US |
| Imprint: |
Hippocrene Books Inc.,U.S. |
| Returns: |
Returnable |
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