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Item Details
| Title:
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FOODBORNE VIRAL PATHOGENS
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| By: |
Grant Hansman, Peter White |
| Format: |
Electronic book text |
| List price:
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£165.00 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
146657951X |
| ISBN 13: |
9781466579514 |
| Publisher: |
TAYLOR & FRANCIS INC |
| Pub. date: |
15 August, 2016 |
| Series: |
Food Microbiology |
| Pages: |
800 |
| Synopsis: |
Unlike foodborne pathogenic bacteria, little is published on food viruses and their research. This book is devoted to the study of molecular biology of foodborne viral pathogens and is divided into two sections. The first section outlines key molecular biological techniques that have been applied to foodborne viral pathogens research. The second section covers individual foodborne viral pathogens in relation to their classification, morphology, genome structures, biology, epidemiology, clinical features, pathogenesis, diagnosis, treatment, and prevention, among others. |
| Illustrations: |
90 Illustrations, black and white |
| Publication: |
US |
| Imprint: |
CRC Press Inc |
| Returns: |
Non-returnable |
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A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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