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Item Details
| Title:
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VINTAGE BEER
A TASTER'S GUIDE TO BREWS THAT IMPROVE OVER TIME |
| By: |
Patrick Dawson |
| Format: |
Paperback |
| List price:
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£10.99 |
| Our price: |
£8.24 |
| Discount: |
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| You save:
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£2.75 |
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| ISBN 10: |
161212156X |
| ISBN 13: |
9781612121567 |
| Availability: |
Usually dispatched within 1-2 days.
 Delivery
rates
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| Stock: |
Currently 2 available |
| Publisher: |
STOREY PUBLISHING LLC |
| Pub. date: |
11 March, 2014 |
| Pages: |
160 |
| Description: |
What kind of beer ages well? This book explains how to identify a cellar-worthy beer, what to look for when tasting vintage beers, the science behind the aging process, and how to plan and organize a beer cellar. It also includes a buying guide to commonly available and rare vintage beers. |
| Synopsis: |
What kind of beer ages well? Most American beers taste best when they're fresh, but candidates for cellaring include the high-alcohol brews, bottle-conditioned beers with yeast in the bottle, barleywines, lambics, and winter ales. Vintage Beer explains how to identify a cellar-worthy beer, what to look for when tasting vintage beers, the science behind the aging process, and how to plan and organize a beer cellar. There is also a buying guide to commonly available and rare vintage beers to enjoy as one's own collection is aging. |
| Illustrations: |
full colour photographs throughout |
| Publication: |
US |
| Imprint: |
Storey Publishing LLC |
| Returns: |
Returnable |
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