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Item Details
Title: THE BIBENDUM COOKBOOK
By: Sir Terence Conran, Simon Hopkinson, Matthew Harris
Format: Hardback

List price: £25.00


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 1840915056
ISBN 13: 9781840915051
Publisher: OCTOPUS PUBLISHING GROUP
Pub. date: 1 September, 2008
Pages: 224
Description: Roast Chicken and Other Stories also by Simon Hopkinson has been nominated as 'the most useful recipe book ever written' by a panel of gastronomes in Waitrose Food Illustrated magazine, and has sold more than 55,000 copies in the UK alone; Bibendum and Michelin are a branding recognized worldwide; Stunning special photography by Lisa Linder documents the restoration of this iconic building as well as recipes; A detailed insight into one of the most busy, and iconic restaurants in London. A truse classic, this is the bible for home entertaining;
Synopsis: Housed in the historic Michelin building, Bibendum Restaurant has been an iconic part of the restaurant scene in London for 25 years. This book brings Simon Hopkinson, original chef and now a very well-respected food writer, back to tell us about 10 of his favourite Bibendum Classics, still on the menu today including Piedmontese Peppers and Fillet Steak au Poivre. Matthew Harris, the Head Chef whose seasonal and uncluttered cooking has won him many accolades, presents more than 40 quality recipes for you to cook at home from Soup de Poisson, Roast Grouse with Bread Sauce and Slow-cooked Pork Belly to Marbled Chocolate Mousse Cake and Passionfriut Tart. This is simple, stylish food at its best - easy to prepare and cook, generous in flavour and convivial to serve and share.
Publication: UK
Imprint: Conran Octopus Ltd
Returns: Non-returnable
Some other items by this author:
"R.CHICK" AND OTHER STORIES (PB)
100 + TOP TIPS FOR UNDERSTANDING BUSINESS FINANCE
ATYPICAL ACTS (PB)
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CLASSIC CONRAN (HB)
CONRAN ON COLOUR (HB)
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DECOLONIZING HEALTHCARE INNOVATION
DECOLONIZING HEALTHCARE INNOVATION (HB)
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EAST AND WEST IN THE MIDDLE AGES
EASY LIVING (HB)
EAT LONDON (PB)
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ECO HOUSE BOOK (HB)
ECO HOUSE BOOK (PB)
ENGLISH STYLE (HB)
ESSAYS ON GIANNI VATTIMO (HB)
ESSENTIAL CHILDREN'S ROOMS (HB)
ESSENTIAL KITCHENS (HB)
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FROM THE BOMB TO THE "BEATLES" (HB)
GOOD COOK (HB)
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HOW TO LIVE IN SMALL SPACES (PB)
IMAGINE (PB)
KITCHENWARE (HB)
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NEW HOUSE BOOK (PB)
OUTDOORS (HB)
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PLAIN SIMPLE USEFUL
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PLANTING (HB)
PROVENCE (PB)
ROAST CHICKEN AND OTHER STORIES
ROAST CHICKEN AND OTHER STORIES (PB)
SECOND HELPINGS OF ROAST CHICKEN
SECOND HELPINGS OF ROAST CHICKEN (PB)
SHAKER FUNCTION, PURITY, PERFECTION (HB)
SIMON HOPKINSON COOKS
SIMON HOPKINSON COOKS (HB)
SIMON HOPKINSON'S GAMMON & SPINACH (PB)
STORAGE (PB)
TC HOUSE & GARDEN BINDUP (PB)
TERENCE CONRAN ESSENTIAL BATHROOMS (HB)
TERENCE CONRAN ESSENTIAL STORAGE (HB)
TERENCE CONRAN ON LONDON (PB)
TERENCE CONRAN'S COMPLETE HOUSE AND GARDEN DESIGN PROJECTS (HB)
TERENCE CONRAN'S COMPLETE HOUSE AND GARDEN DESIGN PROJECTS (PB)
TERENCE CONRAN'S DIY BOOK (HB)
TERENCE CONRAN'S DIY BY DESIGN (PB)
TERENCE CONRAN'S FRANCE (HB)
TERENCE CONRAN'S FRANCE (PB)
TERENCE CONRAN'S INSPIRATION (HB)
TERENCE CONRAN'S KITCHEN BOOK (HB)
TERENCE CONRAN'S NEW HOUSE BOOK (PB)
TERENCE CONRAN'S NEW HOUSE BOOK (PB)
TERENCE CONRAN: MY LIFE IN DESIGN (HB)
THE A-Z OF DESIGN (HB)
THE BIBENDUM COOKBOOK (PB)
THE CIGAR IN ART (HB)
THE CONRAN COOKBOOK (HB)
THE CONRAN COOKBOOK (PB)
THE COUNTRY LIFE COOKERY BOOK (PB)
THE ESSENTIAL HOUSE BOOK (HB)
THE ESSENTIAL HOUSE BOOK (PB)
THE FOUNDING FATHERS AND THE DEBATE OVER RELIGION IN REVOLUTIONARY AMERICA (HB)
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THE FRENCH ROOM (PB)
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THE NOTION OF PAPAL MONARCHY IN THE THIRTEENTH CENTURY (HB)
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WEEK IN WEEK OUT (HB)
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