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Item Details
Title:
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COOK'S GUIDE TO FISH AND SHELLFISH
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By: |
Kate Whiteman |
Format: |
Paperback |
List price:
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£8.95 |
We currently do not stock this item, please contact the publisher directly for
further information.
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ISBN 10: |
1842153994 |
ISBN 13: |
9781842153994 |
Publisher: |
ANNESS PUBLISHING |
Pub. date: |
25 June, 2001 |
Edition: |
Illustrated edition |
Pages: |
128 |
Description: |
Fish and shellfish are universally recognised as being both delicious and nutritious. This colour guide includes essential information on every type of fish and shellfish, from well-known varieties such as salmon or cod, to unusual shellfish or exotic fish such as sea urchins. |
Synopsis: |
This fabulous full-color guide includes essential information on every type of fish and shellfish, from well-known varieties like salmon and cod, to unusual shellfish or exotic fish like sea urchins. |
Illustrations: |
350 colour photographs |
Publication: |
UK |
Imprint: |
Southwater |
Returns: |
Returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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