pickabook books with huge discounts for everyone
pickabook books with huge discounts for everyone
Visit our new collection website www.collectionsforschool.co.uk
     
Email: Subscribe to news & offers:
Need assistance? Log In/Register


Item Details
Title: THE MAILLARD REACTION IN FOODS AND MEDICINE
By: J. O'Brien (Editor), H. E. Nursten (Editor), M. J. Crabbe (Editor)
Format: Hardback

List price: £175.00


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 1855737914
ISBN 13: 9781855737914
Publisher: ELSEVIER SCIENCE & TECHNOLOGY
Pub. date: 1 April, 1998
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition
Pages: 480
Description: This collection of papers are devoted to a single chemical reaction, the Maillard reaction. They look at various different topics, such as its use in the food industry, and its relation to ageing and age-related diseases.
Synopsis: This collection of papers are devoted to a single chemical reaction, The Maillard reaction. They look at various different topics, such as its use in the food industry, and its relation to ageing and age-related diseases.
Publication: UK
Imprint: Woodhead Publishing Ltd
Returns: Non-returnable
Some other items by this author:

TOP SELLERS IN THIS CATEGORY
The Art of Fermentation (Hardback)
By: Sandor Ellix Katz
Chelsea Green Publishing Co
Our Price : £21.90
more details
Salt, Sugar, Fat (Paperback)
By: Michael Moss
Ebury Publishing
Our Price : £12.40
more details
Compendium of Food Additive Specifications (Paperback)
By: Joint FAO/WHO Expert Committee on Food Additives, Food and Agriculture Organization, Council of the Food & Agriculture Organization
Food & Agriculture Organization of the United Nations (FAO)
Our Price : £9.89
more details
Practical Skills in Food Science, Nutrition and Dietetics (Paperback)
By: William Aspden, Fiona Caple, Rob Reed
Pearson Education Limited
Our Price : £61.97
more details
Development of Gluten-Free Pasta (Paperback / softback)
By:
Elsevier Science Publishing Co Inc
Our Price : £103.50
more details
BROWSE FOR BOOKS IN RELATED CATEGORIES
 TECHNOLOGY, ENGINEERING, AGRICULTURE, VETERINARY SCIENCE
 industrial chemistry & manufacturing technologies
 industrial chemistry
 food & beverage technology


Information provided by www.pickabook.co.uk
SHOPPING BASKET
  
Your basket is empty
  Total Items: 0
 

NEW
Ramadan and Eid al-Fitr
By: SARA KHAN
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
add to basket

Learning
That''s My Story!: Drama for Confidence, Communication and C...
By: ADAM POWER-ANNAND
The ability to communicate is an essential life skill for all children, underpinning their confidence, personal and social wellbeing, and sense of self.
add to basket