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Item Details
Title:
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THE LONDON COOKBOOK
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By: |
Aleksandra Crapanzano |
Format: |
Hardback |
List price:
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£25.00 |
Our price: |
£18.25 |
Discount: |
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You save:
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£6.75 |
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ISBN 10: |
0751569356 |
ISBN 13: |
9780751569353 |
Availability: |
Reprinting. This item may be subject to delays or cancellation.
Delivery
rates
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Stock: |
Currently 0 available |
Publisher: |
LITTLE, BROWN BOOK GROUP |
Pub. date: |
15 June, 2017 |
Pages: |
320 |
Description: |
From an award-winning food writer comes this intimate portrait of London - the global epicenter of cuisine - with 100 recipes from the city's best restaurants, dessert boutiques, tea and coffee houses, cocktail lounges, and hole-in-the-wall gems - all lovingly adapted for the home kitchen. |
Synopsis: |
Once known for its watery potatoes, stringy mutton, and grayed vegetables, London is now considered to be the most vibrant city on the global food map. The London Cookbook reflects the contemporary energy and culinary rebirth of this lively, hip, sophisticated, and very international city. It is a love letter to the city and an insider's guide to its most delicious haunts, as well as a highly curated and tested collection of the city's best recipes. This timeless book explores London's incredibly diverse cuisine through an eclectic mix of dishes, from The Cinnamon Club's Seared Aubergine Steaks with Sesame and Tamarind to the River Cafe's Tagliatelle with Lemon, and from Tramshed's Indian Rock Chicken Curry to Nopi's Sage and Cardamom Gin. Striking the perfect balance between armchair travel and approachable home cooking, The London Cookbook is both a resource and keepsake, a book as much for the well-travelled cook as for the dreaming novice. |
Illustrations: |
Fully illustrated |
Publication: |
UK |
Imprint: |
Sphere |
Returns: |
Returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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