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Item Details
| Title:
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COOKING CLASS CHINESE
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| By: |
Susan Tomnay (Editor) |
| Format: |
Paperback |
| List price:
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£6.99 |
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We currently do not stock this item, please contact the publisher directly for
further information.
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| ISBN 10: |
1863964347 |
| ISBN 13: |
9781863964340 |
| Publisher: |
BAUER MEDIA BOOKS |
| Pub. date: |
1 July, 1978 |
| Pages: |
120 |
| Description: |
It is no longer an effort to find all the right ingredients - your local supermarket now carries a wide selection of soy and other Chinese cooking sauces, packages of fresh stir-fry noodles and tofu, and a wide variety of crisp green Asian vegetables. This title offers a modern take on the most classic of recipes for a family meal. |
| Synopsis: |
This revised and updated edition of the "Chinese Cooking Class" offers a modern take on the most classic of recipes. We've gathered together and updated many of the old favourites, then added several popular newcomers to the mix. Plus, because it's no longer an effort to find all the right ingredients - your local supermarket now carries a wide selection of soy and other Chinese cooking sauces, packages of fresh stir-fry noodles and tofu, and a wide variety of crisp green Asian vegetables - making a family meal from this book as easy as it can be. |
| Illustrations: |
Ill.(some col.) |
| Publication: |
Australia |
| Imprint: |
Bauer Media Books |
| Returns: |
Non-returnable |
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