pickabook books with huge discounts for everyone
pickabook books with huge discounts for everyone
Visit our new collection website www.collectionsforschool.co.uk
     
Email: Subscribe to news & offers:
Need assistance? Log In/Register


Item Details
Title: VALVONA & CROLLA
A YEAR AT AN ITALIAN TABLE
By: Mary Contini, Philip Contini
Format: Hardback

List price: £30.00


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 0091930456
ISBN 13: 9780091930455
Publisher: EBURY PUBLISHING
Pub. date: 1 October, 2009
Pages: 320
Description: Valvona & Crolla has been described as 'the Sistine chapel of continental delis'. Founded in 1934 by the Continis' ancestors, the Italian shop and restaurant is legendary in food circles for its excellent food and drink. This book offers 200 delicious recipes from around the country, together with recommendations for wines to match them.
Synopsis: Valvona & Crolla has been described as 'the Sistine chapel of continental delis'. Founded in 1934 by the Continis' ancestors, the Italian shop and restaurant is legendary in food circles for its excellent food and drink. Now, co-owners Mary (author of the bestselling Dear Francesca and co-author of the Easy Peasy cooking series) presents 200 delicious and authentic recipes. Organised season by season, the book offers a year of sumptuous delights from around the country of her heritage, together with recommendations for wines to match them. Starting with the festive flavours of winter, such as a creamy chestnut soup with smoked pancetta, moving on to the best of spring's vegetables with a broad bean and spinach frittata, fresh seafood dishes in the summer, and finishing with the truffles, olive pressings and slow-cooked casseroles of the autumn, this beautifully written and evocatively photographed book adds up to a food diary of personal stories, history, anecdotes and recipes, all imbued with the warmth and local knowledge that only a true Italian family, passionate about food, can deliver.
Publication: UK
Imprint: Ebury Press
Returns: Returnable
Some other items by this author:

TOP SELLERS IN THIS CATEGORY
Mastering the Art of French Cooking, Vol.1 (Hardback)
Penguin Books Ltd
Our Price : £18.25
more details
JapanEasy (Hardback)
Hardie Grant Books (UK)
Our Price : £18.25
more details
Polpo (Hardback)
Bloomsbury Publishing PLC
Our Price : £20.44
more details
The Palestinian Table (Hardback)
Phaidon Press Ltd
Our Price : £20.58
more details
The National Trust Book of Scones (Hardback)
Pavilion Books
Our Price : £7.29
more details
BROWSE FOR BOOKS IN RELATED CATEGORIES
 FAMILY, HOME AND PRACTICAL INTERESTS
 food & drink / cookery
 national & regional cuisine


Information provided by www.pickabook.co.uk
SHOPPING BASKET
  
Your basket is empty
  Total Items: 0
 

NEW
Ramadan and Eid al-Fitr A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
add to basket

Learning
That''s My Story!: Drama for Confidence, Communication and C... The ability to communicate is an essential life skill for all children, underpinning their confidence, personal and social wellbeing, and sense of self.
add to basket