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Item Details
Title: NUTRITIONAL BIOCHEMISTRY
By: Tom Brody
Format: Hardback

List price: £97.99
Our price: £95.05
Discount:
3% off
You save: £2.94
ISBN 10: 0121348369
ISBN 13: 9780121348366
Availability: Usually dispatched within 3-5 days.
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Stock: Currently 2 available
Publisher: ELSEVIER SCIENCE PUBLISHING CO INC
Pub. date: 30 November, 1998
Edition: 2nd edition
Pages: 1006
Description: Offering a scientific approach to nutrition, this book describes the function of nutritional requirements at the cellular and molecular level. It includes a discussion of relevant aspects of physiology, food chemistry, toxicology, pediatrics, and public health.
Synopsis: Nutritional Biochemistry takes a scientific approach to nutrition. It covers not just "whats"--nutritional requirements--but why they are required for human health, by describing their function at the cellular and molecular level. Each case study either leads to a subsequent discovery or enables an understanding of the physiological mechanisms of action of various nutrition-related processes. The text is "picture-oriented" and the commentary is directed towards explaining graphs, figures, and tables. Nutritional Biochemistry includes a discussion of relevant aspects of physiology, food chemistry, toxicology, pediatrics, and public health. Experimental techniques for nutritional science are emphasized, and primary data is included to help give students a feel for the nutrition literature. This "real-world" approach provides students with a realistic view of the basis for much of our understanding of nutritional biochemistry.
Publication: US
Imprint: Academic Press Inc
Returns: Non-returnable
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