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Item Details
Title: GO FISH
FRESH IDEAS FOR AMERICAN SEAFOOD
By: Laurent Tourondel, Andrew Friedman
Format: Electronic book text

List price: £26.99


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 047035514X
ISBN 13: 9780470355145
Publisher: JOHN WILEY & SONS
Pub. date: 5 May, 2008
Imprint: John Wiley & Sons
Returns: Non-returnable
Some other items by this author:
ARTISANAL COOKING (HB)
BISTRO LAURENT TOURONDEL (HB)
BISTRO LAURENT TOURONDEL: NEW AMERICAN BISTRO COOKING
CHANTERELLE (HB)
CHEF ON A SHOESTRING: MORE THAN 120 INEX (PB)
CHEFS, DRUGS AND ROCK & ROLL (PB)
CLASSICO E MODERNO (HB)
CONTINUING PROFESSIONAL DEVELOPMENT (PB)
CONTINUING PROFESSIONAL DEVELOPMENT (PB)
COVERT CAPITAL
COVERT CAPITAL (HB)
COVERT CAPITAL (PB)
DISH (HB)
DISH (PB)
DON'T TRY THIS AT HOME
DON'T TRY THIS AT HOME (HB)
DON'T TRY THIS AT HOME (PB)
ENVIRONMENTAL MICROBIOLOGY (HB)
ETHICAL COMPETENCE AND PROFESSIONAL ASSOCIATIONS (PB)
EVALUATION OF THE BETTER BUSINESS PACK (PB)
EVIDENCE-BASED TREATMENT GUIDELINES FOR TREATING INJURED WORKERS, AN ISSUE OF PHYSICAL MEDICINE AND REHABILITATION CLINICS OF NORTH AMERICA (HB)
FRESH FROM THE MARKET (HB)
GO FISH (HB)
GOVERNANCE OF PROFESSIONAL ASSOCIATIONS (PB)
GOVERNANCE OF PROFESSIONAL ASSOCIATIONS (PB)
KNIVES AT DAWN
KNIVES AT DAWN (PB)
MEMBER RELATIONS AND STRATEGY (PB)
PROFESSIONAL ASSOCIATIONS IN IRELAND (PB)
PROFESSIONALISM AND SUSTAINABILITY IN THE PROFESSIONAL ASSOCIATIONS SECTOR (PB)
THE ETHICAL CODES OF UK PROFESSIONAL ASSOCIATIONS (PB)
THE MEMBERSHIP STRUCTURES OF UK PROFESSIONAL ASSOCIATIONS (PB)
THE PROFESSIONALISATION OF UK PROFESSIONAL ASSOCIATIONS (PB)
TO THE BONE (HB)
WHITE HOUSE CHEF (HB)
WHITE HOUSE CHEF (PB)
YOU DON'T HAVE TO BE DIABETIC TO LOVE THIS COOKBOOK
YOU DON'T HAVE TO BE DIABETIC TO LOVE THIS COOKBOOK (PB)



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