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Item Details
| Title:
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INDONESIAN REGIONAL FOOD AND COOKERY
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| Format: |
Paperback |
| List price:
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£16.99 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
0711212732 |
| ISBN 13: |
9780711212732 |
| Publisher: |
FRANCES LINCOLN PUBLISHERS LTD |
| Pub. date: |
4 February, 1999 |
| Pages: |
304 |
| Description: |
Over 100 straightforward recipes based on the healthy staples of the Indonesian diet - rice, fish, chilli peppers, coconut and spices - taking into account regional variations. |
| Synopsis: |
Introducing the delights of Indonesian cuisine, this cookbook combines traditional recipes with a voyage of discovery which dips into the cultural history of Indonesia. |
| Publication: |
UK |
| Imprint: |
Frances Lincoln Publishers Ltd |
| Returns: |
Returnable |
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