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Item Details
| Title:
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COOKING FOR ONE
A SEASONAL GUIDE TO THE PLEASURE OF PREPARING DELICIOUS MEALS FOR YOURSELF |
| By: |
Mark Erickson, Lisa Erickson, The Culinary Institute of America (CIA) |
| Format: |
Paperback |
| List price:
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£16.99 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
0867308222 |
| ISBN 13: |
9780867308228 |
| Publisher: |
LEBHAR-FRIEDMAN BOOKS,US |
| Pub. date: |
1 June, 2011 |
| Pages: |
176 |
| Description: |
Includes a variety of flavors, easy to follow preparation instructions, and ingredient substitutions. This title provides menu planning and shopping tips along with more than 125 delicious recipes from main meals to side dishes and even desserts. |
| Synopsis: |
Chefs Mark and Lisa Erickson utilize their CIA training and life experiences to create delicious and healthy single serving recipes. A variety of flavors, easy to follow preparation instructions, and ingredient substitutions make Cooking for One a valuable resource you'll turn to again and again. Living apart during the weekdays, Mark and Lisa share their menu planning and shopping tips along with more than 125 delicious recipes from main meals to side dishes and even desserts. You'll also find his and hers versions of several recipes. |
| Illustrations: |
colour illustrations |
| Publication: |
US |
| Imprint: |
Lebhar-Friedman Books,US |
| Returns: |
Returnable |
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