| Title:
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FOOD TOURI
A PRACTICAL MARKETING GUIDE |
| By: |
John Stanley, Linda Stanley |
| Format: |
Paperback |
| List price:
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£26.00 |
| Our price: |
£23.40 |
| Discount: |
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| You save:
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£2.60 |
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| ISBN 10: |
1780645023 |
| ISBN 13: |
9781780645025 |
| Availability: |
Usually dispatched within 3-5 days.
 Delivery
rates
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| Stock: |
Currently 2 available |
| Publisher: |
CABI PUBLISHING |
| Pub. date: |
16 December, 2014 |
| Pages: |
260 |
| Description: |
The fastest growth in tourism is the culinary sector. Covering farmers markets, agri-entertainment, glamping, restaurants, farm shops and more, food tourism is both an important part of holidaying and a purpose in itself. This book provides an overall direction to the development of food tourism and a section on the future of this trend. |
| Synopsis: |
The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend. |
| Publication: |
UK |
| Imprint: |
CABI Publishing |
| Returns: |
Returnable |