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Item Details
Title: IRISH TRADITIONAL COOKING
OVER 300 RECIPES FROM IRELAND'S HERITAGE
By: Darina Allen
Format: Paperback

List price: £15.99


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 1856264971
ISBN 13: 9781856264976
Publisher: KYLE BOOKS
Pub. date: 18 March, 2004
Pages: 288
Description: The book presents more than 300 traditional recipes from all over Ireland. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next through the greatest of oral traditions.
Synopsis: Ireland's rich culinary heritage is brought to life in this comprehensive and entertaining appreciation of more than 300 traditional dishes. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next through the greatest of oral traditions. Darina Allen's fascination with Ireland's culinary heritage gives great detail and breadth to Irish Traditional Cooking. Sections on Broths & Soups, Fish, Game, Vegetables, and Food from the Wild, illustrate how comprehensive this book is. Darina uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Ballymaloe Irish Stew and traditional Irish Sherry Trifle. The result is a book which will entice you to discover the pleasures of the Emerald Isle's cuisine.
Illustrations: colour photos
Publication: UK
Imprint: Kyle Cathie
Returns: Returnable
Some other items by this author:
"FORGOTTEN SKILLS OF COOKING: THE LOST ART OF CREATING HEAVENLY HOME PRODUCE, OVER 300 RECIPES. (HB)
30 YEARS AT BALLYMALOE: A CELEBRATION OF THE WORLD-RENOWNED COOKERY SCHOOL WITH OVER 100 NEW RECIPES (HB)
A SIMPLY DELICIOUS CHRISTMAS (HB)
A SIMPLY DELICIOUS CHRISTMAS (PB)
A SIMPLY DELICIOUS IRISH CHRISTMAS (HB)
BALLYMALOE BREAD BOOK (HB)
BALLYMALOE COOKERY COURSE: REVISED EDITION (HB)
DARINA ALLEN''S BALLYMALOE COOKERY COURSE (HB)
DARINA ALLEN'S BALLYMALOE COOKERY COURSE (HB)
DARINA ALLEN'S BALLYMALOE COOKERY COURSE (HB)
EASY ENTERTAINING (PB)
FESTIVE FOOD IRELAND CB
FESTIVE FOOD OF IRELAND (HB)
FESTIVE FOOD OF IRELAND (PB)
FORGOTTEN SKILLS OF COOKING (HB)
FORGOTTEN SKILLS OF COOKING (HB)
FORGOTTEN SKILLS OF COOKING (HB)
GROW, COOK, NOURISH (HB)
GROW, COOK, NOURISH (HB)
GUBBEEN: THE STORY OF A WORKING FARM AND ITS FOODS (HB)
HEALTHY GLUTEN-FREE EATING (PB)
HOW TO COOK (HB)
IRISH TRADITIONAL COOKING (HB)
IRISH TRADITIONAL COOKING (HB)
IRISH TRADITIONAL COOKING (PB)
ONE POT FEEDS ALL (HB)
ONE POT FEEDS ALL (HB)
SIMPLY DELICIOUS 2 (PB)
SIMPLY DELICIOUS THE CLASSIC COLLECTION (HB)
SIMPLY DELICIOUS VERSATILE VEGETABLES (PB)
THE COUNTRY COOKING OF IRELAND
THE IRISH GARDENER'S HANDBOOK (PB)

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