pickabook books with huge discounts for everyone
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Your search for " SERIES like 'New Dynamics of Innovation and Competition' " has produced 13 results.
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1.
Qualities of Food(Paperback)
Manchester University Press
Published: 31/08/2013
How do people make judgments about what food is worth eating and what tastes good?; how do such judgments come to be shared by groups of people?; what social and organisational processes result in f...

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List Price: £15.99
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2.
Market Relations and the Competitive Process(Paperback)
Manchester University Press
Published: 01/12/2012
The book, newly available in paperback, considers the social role of economic institutions in society and examines the various meanings embedded in the word 'markets', as well as developing argument...

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List Price: £17.99
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3.
Markets, Rules and Institutions of Exchange(Hardback)
None
Manchester University Press
Published: 02/08/2010
This book 'puts markets in their place', knocking them off the pedestal as the self-organising marvel of capitalist economies. It debates a wide variety of markets, markets for food as well as for c...

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4.
Innovation by Demand(Paperback)
An Interdisciplinary Approach to the Study of Demand and its Role in Innovation
Manchester University Press
Published: 30/11/2011
Brings together a range of sociologists and economists to study the role of demand and consumption in the innovative process -- .

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5.
Karl Polanyi(Paperback)
New Perspectives on the Place of the Economy in Society
Manchester University Press
Published: 31/10/2014
This volume makes a significant contribution to the new economic sociology. It draws upon a Polanyian foundation but moves forward, developing neo-Polanyian agendas in relation to developments of c...

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6.
Innovation by Demand(Electronic book text)
An Interdisciplinary Approach to the Study of Demand and its Role in Innovation
Manchester University Press Melland Schill Studies
Published: 19/07/2013
Brings together a range of sociologists and economists to study the role of demand and consumption in the innovative process -- .

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7.
Market Relations and the Competitive Process(Electronic book text)
Manchester University Press Melland Schill Studies
Published: 19/07/2013
Lying at the interface between two largely independent disciplines, economics and sociology, this study reflects an attempt to bring the two fields of discourse more closely together. It explores th...

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8.
Qualities of Food(Electronic book text)
Manchester University Press Melland Schill Studies
Published: 19/07/2013
How do people make judgments about what food is worth eating and what tastes good?; how do such judgments come to be shared by groups of people?; what social and organisational processes result in f...

Click 'Details' for EBook Formats and Prices
9.
Innovation by Demand(Electronic book text)
An Interdisciplinary Approach to the Study of Demand and its Role in Innovation
Manchester University Press Melland Schill Studies
Published: 19/07/2013
Brings together a range of sociologists and economists to study the role of demand and consumption in the innovative process -- .

Click 'Details' for EBook Formats and Prices
10.
Qualities of Food(Hardback)
Manchester University Press
Published: 28/10/2004
How do people make judgments about what food is worth eating and what tastes good?; how do such judgments come to be shared by groups of people?; what social and organisational processes result in f...

In Stock: None
List Price: £60.00
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