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Item Details
Title: FANNY AT CHEZ PANISSE
By: Alice L. Waters, Bob Carrau, Patricia Curtan
Format: Paperback

List price: £21.99


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 0060928689
ISBN 13: 9780060928681
Publisher: HARPERCOLLINS PUBLISHERS INC
Pub. date: 6 September, 1997
Pages: 133
Synopsis: Chez Panisse is a restaurant in Berkeley, California, run by Alice Waters and her large group of friends. Her daughter Fanny's stories of this busy place are a friendly and funny introduction to the delights of real restaurant life, and her recipes show how easy and inexpensive it is to make good food with basic ingredients and simple techniques. Opening up the magic world of cooking to children, Alice Waters describes, in the words of seven-year-old Fanny, the path food travels from the garden to the kitchen to the table. Teaching kids where food really comes from not just from the market but from farms and people who care about the earth, Fanny at Chez Panisse has lessons on the importance of eating with your hands, of garlic and of composting and recycling. It is also a delightful beginner's cookbook with 46 recipes that will tempt children into the desire to cook and eat with whole hearts, alert minds and all the senses. From banana milkshakes and green apple sherbet to cherry tomato pasta and black beans and sour cream, as well as spaghetti and meatballs, french fries and pizza, there is something here for every child to prepare and enjoy.
Illustrations: colour illustrations
Publication: US
Imprint: HarperCollins
Returns: Returnable
Some other items by this author:
"A RICH SPOT OF EARTH" (PB)
30 YEARS AT BALLYMALOE: A CELEBRATION OF THE WORLD-RENOWNED COOKERY SCHOOL WITH OVER 100 NEW RECIPES (HB)
A PLATTER OF FIGS AND OTHER RECIPES
A RICH SPOT OF EARTH (HB)
APRICOT LANE FARMS COOKBOOK (HB)
BISCOTTI (PB)
CHEESE BOARD (PB)
CHEZ PANISSE CAFE COOKBOOK (HB)
CHEZ PANISSE FRUIT (HB)
CHEZ PANISSE FRUIT NOTECARDS (HB)
CHEZ PANISSE MENU COOKBOOK (PB)
CHEZ PANISSE VEGETABLES (HB)
CHEZ PANISSE VEGETABLES NOTECARDS
COMING TO MY SENSES (HB)
EDIBLE SCHOOLYARD (HB)
EL ARTE DE LA COMIDA SENCILLA (PB)
FANNY IN FRANCE (HB)
FRESH FROM THE FARMERS' MARKET
FROM THE COUCH TO THE KITCHEN (HB)
HARVEST TO HEAT (HB)
HUNGRY (HB)
ICE CREAM SOCIAL
INSTANT VORTEX AIR FRYER COOKBOOK: QUICK (PB)
KITCHEN GYPSY: RECIPES AND STORIES FROM A LIFELONG ROMANCE WITH FOOD (SUNSET) (HB)
LIBRO DE ARTE COQUINARIA (CD)
MENUS FOR CHEZ PANISSE (HB)
MEXICO FROM THE INSIDE OUT (HB)
MONSTERS AND ALIENS FROM GEORGE LUCAS (HB)
MY BOMBAY KITCHEN
MY BOMBAY KITCHEN (HB)
MY FATHER'S GLORY & MY MOTHER'S CASTLE (PB)
RECIPES AND LESSONS FROM A DELICIOUS COOKING REVOLUTION (PB)
REFLEXIONS-RICHARD OLNEY (HB)
SALLY CLARKE'S BOOK (PB)
SLOW FOOD
SLOW FOOD (HB)
SLOW FOOD (PB)
SLOW FOOD NATION (PB)
STUDIO OLAFUR ELIASSON: THE KITCHEN (HB)
THE ART OF SIMPLE FOOD (HB)
THE PLANT KINGDOMS OF CHARLES JONES (HB)
THE POSTER ART OF DAVID LANCE GOINES (PB)
THE VINEGAR OF SPILAMBERTO (HB)
THE WILDLIFE OF STAR WARS (HB)
THE WILDLIFE OF STAR WARS (PB)
TRUTH, LOVE & CLEAN CUTLERY (PB)
WE ARE WHAT WE EAT
WE ARE WHAT WE EAT (HB)


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