| Title:
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THE USBORNE LITTLE CHILDREN'S COOKBOOK
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| By: |
Rebecca Gilpin |
| Format: |
Hardback |
| List price:
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£6.99 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
0746069413 |
| ISBN 13: |
9780746069417 |
| Publisher: |
USBORNE PUBLISHING LTD |
| Pub. date: |
26 August, 2005 |
| Pages: |
96 |
| Description: |
Appealing to both children and adults, the straightforward recipes in this book include salmon fishcakes, ratatouille with butterbean mash, lamb kebabs, raspberry ice-cream, and strawberry shortcake. Each recipe is accompanied by illustrated, step-by-step instructions. |
| Synopsis: |
Appealing to both children and adults, the straightforward recipes in this book include salmon fishcakes, ratatouille with butterbean mash, lamb kebabs, raspberry ice-cream, and strawberry shortcake. Each recipe is accompanied by illustrated, step-by-step instructions. |
| Reader Age: |
From 7 To 99 |
| Key Stage: |
UK School Key Stage 1 |
| Illustrations: |
colour illustrations |
| Publication: |
UK |
| Imprint: |
Usborne Publishing Ltd |
| Returns: |
Returnable |