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Item Details
| Title:
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THE A-Z ENCYCLOPEDIA OF FOOD CONTROVERSIES AND THE LAW
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| By: |
Elizabeth M. Williams (Editor), Stephanie Jane Carter (Editor) |
| Format: |
Hardback |
| List price:
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£145.00 |
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We currently do not stock this item, please contact the publisher directly for
further information.
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| ISBN 10: |
0313364486 |
| ISBN 13: |
9780313364488 |
| Publisher: |
ABC-CLIO |
| Pub. date: |
22 December, 2010 |
| Pages: |
646 |
| Description: |
This two-volume set is a broad compendium of the law, policies, and legal influences that affect the food on our plates today. |
| Synopsis: |
This two-volume set is a broad compendium of the law, policies, and legal influences that affect the food on our plates today. * Alphabetically arranged entries describe topics related to the intersection of law and food * An appendix offers examples of legislation, court cases, regulations, and international treaties related to food * A timeline shows the development of the law of food in the United States * A bibliography lists additional materials for reference |
| Publication: |
US |
| Imprint: |
Greenwood Press |
| Returns: |
Non-returnable |
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