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Item Details
| Title:
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GCSE FOOD TECHNOLOGY FOR OCR: TEACHER''S RESOURCE FILE
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| By: |
Alison Winson |
| Format: |
Other book format |
| List price:
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£62.50 |
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We currently do not stock this item, please contact the publisher directly for
further information.
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| ISBN 10: |
0435419528 |
| ISBN 13: |
9780435419523 |
| Publisher: |
PEARSON EDUCATION, OXFORD |
| Pub. date: |
12 June, 2001 |
| Edition: |
2 Rev ed |
| Series: |
GCSE Food Technology for OCR |
| Pages: |
184 |
| Description: |
This file covers the ORC GCSE full and short course and also supports the Certificate of Achievement. The file contains photocopiable sheets and help with teaching the specification content. The file also provides help on how to teach a wide range of abilities, from foundation to higher level. |
| Illustrations: |
Illustrations |
| Returns: |
Returnable |
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