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Item Details
Title: VITAMIN C
ITS CHEMISTRY AND BIOCHEMISTRY
By: M. B. Davies, D.A. Partridge, J.A. Austin
Format: Paperback

List price: £19.95
Our price: £17.96
Discount:
10% off
You save: £1.99
ISBN 10: 0851863337
ISBN 13: 9780851863337
Availability: Usually dispatched within 1-3 weeks.
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Stock: Currently 0 available
Publisher: ROYAL SOCIETY OF CHEMISTRY
Pub. date: 1 January, 1991
Series: RSC Paperbacks v. 4
Pages: 176
Description: This is the first book to cover the history, chemistry, biochemistry, and medical importance of vitamin C and provide an in-depth study of this essential and fascinating compound.
Synopsis: Vitamin C is the first book to cover the history, chemistry, biochemistry, and medical importance of vitamin C and is the first to provide an in-depth, interdisciplinary study of this essential and fascinating compound. The book provides a comprehensive and systematic account of the vitamin C story, fully surveying the history of scurvy and how its cure led to the suggestion, discovery, and isolation of the vitamin, later named L-ascorbic acid. It describes in detail the vitamin's structure determination, synthesis and manufacture, and its oxidation products, derivatives and related compounds. Its key biochemical roles are fully categorized and explained, and the medical importance of the vitamin, including the recent use of so-called megadoses, is thoroughly discussed. Vitamin C will be of interest to a very wide readership and will provide useful background information and inspiration for students at various levels. It will also be relevant to the interested chemist or lay person, as well as those carrying out research in this area.
Illustrations: black & white illustrations
Publication: UK
Imprint: Royal Society of Chemistry
Returns: Returnable
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