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Item Details
| Title:
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THE ARCHAEOLOGY OF AFRICA
FOOD, METALS AND TOWNS |
| By: |
Bassey W. Andah (Editor), Alex Okpoko (Editor), Thurstan Shaw (Editor) |
| Format: |
Electronic book text |
| List price:
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£41.99 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
1134679564 |
| ISBN 13: |
9781134679560 |
| Publisher: |
TAYLOR & FRANCIS LTD |
| Pub. date: |
22 May, 2014 |
| Series: |
One World Archaeology |
| Pages: |
896 |
| Synopsis: |
Africa has a vibrant past. It emerges from this book as the proud possessor of a vast and highly complicated interweaving of peoples and cultures, practising an enormous diversity of economic and social strategies in an 2xtraordinary range of environmental situations. At long last the archaeology of Africa has revealed enough of Africa's unwritten past to confound preconceptions about this continent and to upset the picture inferred from historic written records. Without an understanding of its past complexities, it is impossible to grasp Africa's present, let alone its future. |
| Publication: |
UK |
| Imprint: |
Routledge |
| Returns: |
Non-returnable |
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A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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