PHYSIOLOGIE DU GOUT, OU, MEDITATIONS DE GASTRONOMIE TRANSCENDANTE; OUVRAGE THEORIQUE, HISTORIQUE, ET A L'ORDRE DU JOUR by Jean Anthelme Brillat-Savarin ( 9781230419084 )

Item Details

Title:

PHYSIOLOGIE DU GOUT, OU, MEDITATIONS DE GASTRONOMIE TRANSCENDANTE; OUVRAGE THEORIQUE, HISTORIQUE, ET A L'ORDRE DU JOUR
DEDIE AUX GASTRONOMES PARISIEN

By:

Jean Anthelme Brillat-Savarin

Format:

Paperback / softback

List price:	£14.24
We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10:

123041908X

ISBN 13:

9781230419084

Publisher:

THECLASSICS.US

Pub. date:

12 September, 2013

Pages:

Language:

English & French

Illustrations:

black & white illustrations

Publication:

Imprint:

Theclassics.Us

Returns:

Non-returnable

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