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Item Details
Title: THE THRIFTY COOKBOOK
476 WAYS TO EAT WELL WITH LEFTOVERS
By: Kate Colquhoun
Format: Paperback

List price: £9.99


We believe that this item is permanently unavailable, and so we cannot source it.

ISBN 10: 1408800810
ISBN 13: 9781408800812
Publisher: BLOOMSBURY PUBLISHING PLC
Pub. date: 7 June, 2010
Pages: 256
Description: On the author's mission to use up leftovers, wrinkly fruit and past-it veg, this title includes modern, tasty recipes for: Bakes; Casseroles; Chutneys; Crumbles; Curries; Fishcakes; Gratins; Marinades; Meatballs; Milkshakes; Pies; Soups; Stews; Stir-fries; and, more.
Synopsis: In the UK we throw away 6.7 million tonnes of food a year - that's a third of all the food we buy, and a fifth of our total domestic waste. And about half of it could be eaten. Kate Colquhoun shows how to make your food go much, much further than you thought possible. On her mission to use up leftovers, wrinkly fruit and past-it veg, she includes modern, tasty recipes for: Bakes Casseroles Chutneys Crumbles Curries Fishcakes Gratins Marinades Meatballs Milkshakes Pies Soups Stews Stir-fries And more!
Illustrations: Colour
Publication: UK
Imprint: Bloomsbury Publishing PLC
Returns: Returnable
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