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Item Details
Title:
ECONOMICS OF THE FOOD SYSTEM
By:
David Blandford
Format:
Paperback
List price:
£104.00
We currently do not stock this item, please contact the publisher directly for further information.
ISBN 10:
1516509862
ISBN 13:
9781516509867
Publisher:
COGNELLA, INC
Pub. date:
30 January, 2018
Pages:
410
Description:
Provides a comprehensive overview of the food system, beginning with the physical and geographical context of United States agriculture. Concepts and tools of applied economics are then used to analyse the structure and economic characteristics of each component of the food system.
Returns:
Returnable
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