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Item Details
Title: BRINGING THE FOOD ECONOMY HOME
LOCAL ALTERNATIVES TO GLOBAL AGRIBUSINESS
By: Helena Norberg-Hodge, Todd Merrifield, Steven M. Gorelick
Format: Hardback

List price: £46.95


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ISBN 10: 1565491475
ISBN 13: 9781565491472
Publisher: KUMARIAN PRESS
Pub. date: 1 June, 2002
Pages: 176
Description: Makes the case, and presents practical proposals, for returning to local food production and marketing.
Synopsis: If the many social, environmental, and economic crises facing the planet are to be reversed, a good place to start is to rebuild local food economies. Food is something everyone, everywhere, needs every day, so even small changes in the way it is produced and marketed can offer immense benefits. Bringing the Food Economy Home shows how a shift towards the local would protect and rebuild agricultural diversity. It would give farmers a bigger share of the money spent on food, and provide consumers with healthier, fresher food at more affordable prices. It would reduce transport, greenhouse gas emissions, and the need for toxic agricultural chemicals. It would lessen the need for stroage, packaging, refrigeration and artifical additives. And it would help revitalize rural economies and communities in both the industrialized and the developing world. With benefits for farmer and consumer, for urban and rural dweller, and for the economy as well as the environment, local food is a powerful solution-multiplier, one that we cannot afford to ignore.
Illustrations: Illustrations
Publication: US
Imprint: Kumarian Press
Returns: Non-returnable
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