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Item Details
Title:
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COOK-UP IN A TRINI KITCHEN
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By: |
John Lyons, John Lyons (Illus) |
Format: |
Paperback |

List price:
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£19.99 |
Our price: |
£14.59 |
Discount: |
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You save:
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£5.40 |
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ISBN 10: |
1845230825 |
ISBN 13: |
9781845230821 |
Availability: |
Publisher out of stock. This item may be subject to delays or cancellation.
Delivery
rates
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Stock: |
Currently 0 available |
Publisher: |
PEEPAL TREE PRESS LTD |
Pub. date: |
12 November, 2009 |
Pages: |
260 |
Synopsis: |
Taking its title from a traditional dish of Trinidad and Tobago, this cookbook is at once a cultural history and a unique mix of easy-to-follow recipes, art, poems, stories, and anecdotes. The recipes reflect a fusion of the many nationalities that have shaped Trinidad, offering dishes that range from homey, traditional fare to new, experimental entrees. Following the principles of his artistic practice--whereby the knowledge of and respect for materials and their uses are paramount as a basis for investigation--the author creatively explores easily available ingredients and enhances them with the subtle use of herbs and spices to create distinctive dishes, making this a serious contribution to the ever-growing reputation of Caribbean gastronomy. |
Illustrations: |
6 |
Publication: |
UK |
Imprint: |
Peepal Tree Press Ltd |
Returns: |
Returnable |
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