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Item Details
Title:
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THE HANDMADE LOAF
THE BOOK THAT STARTED A BAKING REVOLUTION |
By: |
Dan Lepard |
Format: |
Paperback |

List price:
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£16.99 |
We believe that this item is permanently unavailable, and so we cannot source
it.
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ISBN 10: |
1845333896 |
ISBN 13: |
9781845333898 |
Publisher: |
OCTOPUS PUBLISHING GROUP |
Pub. date: |
15 February, 2008 |
Pages: |
192 |
Description: |
Dan Lepard is the most watched and talked about baker in Britain More than 90 recipes Includes authentic stories about some of the most innovative domestic bakers in Europe, with photographs taken at their homes in their native countries Perfect for both experienced bakers and home cooks who want to know more Will be the authoritative and inspirational book on baking that any baker will want on their shelf |
Synopsis: |
The Handmade Loaf is a collection of recipes, personal stories and photographs that capture the breads and home bakers of Europe. Over 80 recipes, many of which are inspired by the bakers profiled, look afresh at traditional methods and ingredients. Their blend of history and innovation will appeal to the experienced baker, but also to a generation ready to discover the simple pleasure of baking their first crisp loaf at home. Shot in real time, with bakers caught on film as the dough is mixed and the bread taken freshly from the oven, the photographs place the reader right beside the baker, showing the detail to help us understand perfectly how breads are created. |
Publication: |
UK |
Imprint: |
Mitchell Beazley |
Returns: |
Returnable |
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