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Item Details
| Title:
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RECENT DEVELOPMENTS IN POULTRY NUTRITION
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| Volume: |
v. 2 |
| By: |
P. C. Garnsworthy (Editor), J. Wiseman (Editor) |
| Format: |
Paperback |
| List price:
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£4.99 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
1897676433 |
| ISBN 13: |
9781897676431 |
| Publisher: |
5M PUBLISHING |
| Pub. date: |
1 January, 1999 |
| Pages: |
354 |
| Description: |
Poultry production has emerged to become one of the world's major livestock enterprises. It is crucial that those involved in this industry be kept informed of the relevant issues. This volume brings together papers presented at the University of Nottingham Feed Manufacturers' Conference, which have considered various aspects of poultry science. |
| Synopsis: |
Developments in poultry science continue at an ever increasing rate. In parallel, poultry production has, from comparatively humble beginnings, little more than 50 years ago, emerged to become one of the world's major livestock enterprises with consumption of poultry meat and eggs increasing in virtually every country. Accordingly it is crucial that those involved in all aspects of the industry are kept informed of relevant issues. |
| Illustrations: |
1, black & white illustrations |
| Publication: |
UK |
| Imprint: |
Nottingham University Press |
| Returns: |
Non-returnable |
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