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Item Details
| Title:
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SECOND LINE
TWO SHORT NOVELS OF LOVE AND COOKING IN NEW ORLEANS |
| By: |
Poppy Z. Brite |
| Format: |
Paperback |
| List price:
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£11.99 |
| Our price: |
£9.89 |
| Discount: |
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| You save:
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£2.10 |
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| ISBN 10: |
1931520607 |
| ISBN 13: |
9781931520607 |
| Availability: |
Usually dispatched within 3-5 days.
 Delivery
rates
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| Stock: |
Currently 1item in stock |
| Publisher: |
SMALL BEER PRESS |
| Pub. date: |
15 October, 2009 |
| Edition: |
First Paperback Edition |
| Pages: |
280 |
| Description: |
Two short novels starring lovable chefs Rickey and G-man, living and cooking in pre-Katrina New Orleans. |
| Synopsis: |
First paperback edition. Brite has a rich and dedicated readership among readers of gay, cooking, horror, and mystery fiction. Brite and her husband, a chef, live in New Orleans. Since Hurricane Katrina she has moved away from fiction. This book features a new author's afterword on these two novels and their writing. "The Value of X" was the first of Brite's novels featuring two chefs, Rickey and G-man, who grow up together, fall in love, and find ways to work together. It was published in a limited hardcover edition by Subterranean Press in 2003 and is out of print. D*U*C*K is a short novel that was published post-Katrina in a limited hardcover edition by Subterranean Press and is out of print. The series has been published by Three Rivers (a Random House imprint) and all have sold 5-10,000 and have a loyal following. |
| Publication: |
US |
| Imprint: |
Small Beer Press |
| Returns: |
Returnable |
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