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Item Details
| Title:
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APPLICATION OF MODERN ANALYTICAL TECHNIQUES TO ENSURE SEAFOOD SAFETY AND AUTHENTICITY
FAO FISHERIES TECHNICAL PAPER FOOD AND AGRICULTURE ORGANIZATION 455 0429-9345 |
| By: |
Martinez Iciar, James David, Loreal Henri |
| Format: |
Paperback |
| List price:
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£13.95 |
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We currently do not stock this item, please contact the publisher directly for
further information.
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| ISBN 10: |
925105293X |
| ISBN 13: |
9789251052938 |
| Publisher: |
FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) |
| Pub. date: |
15 June, 2005 |
| Pages: |
80 |
| Description: |
Examines traditional and modern methods for the detection and typing of agents implicated in seafood-borne diseases. This book discusses immunological analyses, molecular biology methods and protein-based analyses for detection and typing. It also deals with methods to ensure seafood authenticity. |
| Synopsis: |
The first part of this book examines traditional and modern methods for the detection and typing of agents implicated in seafood-borne diseases. Immunological analyses, molecular biology methods and protein-based analyses for detection and typing are discussed, as is the detection of strains carrier of resistance to disinfectants and some antibiotics. The second part deals with methods to ensure seafood authenticity, including current legislation related to traceability and labelling in the USA and Europe. |
| Illustrations: |
figs, tables |
| Publication: |
Italy |
| Imprint: |
Food & Agriculture Organization of the United Nations (FAO) |
| Returns: |
Non-returnable |
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