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Your search for "
AUTHOR = Herve This, Jody Gladding (Trans)
" has produced
57 results.
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1.
Red
(Hardback)
The History of a Color
By:
Michel Pastoureau
Princeton University Press
Published:
02/12/2016
20
% off
In Stock:
6
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£35.00
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£28.00
2.
Molecular Gastronomy
(Paperback)
Exploring the Science of Flavor
By:
Herve This, Malcolm DeBevoise (Trans)
Columbia University Press
Published:
11/07/2008
20
% off
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5
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£13.99
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£11.19
3.
Uncorked
(Hardback)
The Science of Champagne
By:
Gerard Liger-Belair, Herve This (Foreword)
Princeton University Press
Published:
02/06/2013
20
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3
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£22.00
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£17.60
4.
The Severed Head
(Paperback)
Capital Visions
By:
Julia Kristeva, Jody Gladding (Trans)
Columbia University Press
Published:
11/02/2014
20
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2
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£22.00
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£17.60
5.
Finding Dora Maar
(Paperback / softback)
By:
Brigitte Benkemoun
Published:
05/05/2020
10
% off
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2
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£21.99
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£19.79
6.
Kitchen Mysteries
(Paperback)
Revealing the Science of Cooking
By:
Herve This, Jody Gladding (Trans)
Columbia University Press
Published:
23/06/2010
20
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1
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£13.99
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7.
I entered without words
(Paperback / softback)
Poems
By:
Jody Gladding
Published:
13/09/2022
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£17.99
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8.
Kitchen Mysteries
(Paperback)
Revealing the Science of Cooking
By:
Herve This, Jody Gladding (Trans)
Columbia University Press
Published:
23/06/2010
20
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1
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£13.99
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£11.19
9.
The Science of the Oven
(Paperback)
By:
Herve This, Jody Gladding (Trans)
Columbia University Press
Published:
07/08/2012
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10.
Virginia Woolf
(Hardback)
A Portrait
By:
Carl Woodring, Viviane Forrester, Jody Gladding (T...
Columbia University Press
Published:
12/05/2015
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£32.00
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