FOOD SAFETY FOR THE 21ST CENTURY by Carol Wallace ( 9781119053590 )

Item Details

Title:

FOOD SAFETY FOR THE 21ST CENTURY
MANAGING HACCP AND FOOD SAFETY THROUGHOUT THE GLOBAL SUPPLY CHAIN

By:

Carol Wallace

Format:

Hardback

List price:

£125.95

Our price:

£113.36

Discount:

10% off

You save:

£12.59

ISBN 10:

1119053595

ISBN 13:

9781119053590

Availability:

Usually dispatched within 1-3 weeks.

Delivery rates

Stock:

Currently 0 available

Publisher:

JOHN WILEY AND SONS LTD

Pub. date:

11 May, 2018

Edition:

2nd Edition

Pages:

376

Description:

Revised to reflect the most recent developments in food safety, the second edition of Food Safety for the 21st Century offers practitioners an authoritative text that contains the essentials of food safety management in the global supply chain.

Returns:

Returnable

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