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Item Details
| Title:
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THE RESTAURANT MARTIN COOKBOOK
SOPHISTICATED HOME COOKING FROM THE CELEBRATED SANTA FE RESTAURANT |
| By: |
Martin Rios, Cheryl Jamison, Bill Jamison |
| Format: |
Hardback |
| List price:
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£31.00 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
1493010042 |
| ISBN 13: |
9781493010042 |
| Publisher: |
ROWMAN & LITTLEFIELD |
| Pub. date: |
15 July, 2015 |
| Pages: |
336 |
| Description: |
The Restaurant Martin Cookbook offers sophisticated recipes some are meant for special occasion dinners and others are straightforward in their basics and suitable for everyday purposes that are accessible to in-tune home cooks who love to cook, who find joy and fulfillment in creating fine food for themselves, their families, and their friends." |
| Synopsis: |
The Restaurant Martin Cookbook offers sophisticated recipes--some are meant for special occasion dinners and others are straightforward in their basics and suitable for everyday purposes--that are accessible to in-tune home cooks who love to cook, who find joy and fulfillment in creating fine food for themselves, their families, and their friends. |
| Illustrations: |
136 colour illustrations |
| Publication: |
US |
| Imprint: |
Globe Pequot Press |
| Returns: |
Returnable |
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A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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