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Item Details
| Title:
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CREME DE LA CREME
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| By: |
Martin Chiffers, Emma Marsden |
| Format: |
Hardback |
| List price:
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£30.00 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
1473615666 |
| ISBN 13: |
9781473615663 |
| Publisher: |
HODDER & STOUGHTON GENERAL DIVISION |
| Pub. date: |
24 March, 2016 |
| Pages: |
320 |
| Description: |
Master the secrets of showstopping patisserie with the beautiful book of the BBC series presented by Tom Kerridge, and from the team behind Great British Bake Off. |
| Synopsis: |
Make your cooking the creme de la creme - learn the tips and tricks of Britain's greatest pastry chefs with the book of the spectacular BBC series, from the team behind Great British Bake Off.With patisserie skills broken down to their simplest elements, you will soon be familiar with the ingredients, equipment and chemistry behind the showstopping creations you see on-screen and in the best restaurants, and be inspired to make your own irresistibly indulgent treats.From croissants to intricately layered slices and eye-catching petit gateaux, each mouth-watering recipe is illustrated with stunning photographs and accompanied by expert advice on equipment and how to achieve a truly professional finish.The recipes covered include:Baking and ViennoiserieLayered slicesPatisseriePetit gateauxTartsClassic puddings and dessertsPetit Fours and biscuitsThe perfect book for Great British Bake Off fans wanting to take their bakes to the next level, or anyone inspired by the BBC series to find out more about the secrets of great patisserie. |
| Publication: |
UK |
| Imprint: |
Hodder & Stoughton Ltd |
| Returns: |
Returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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