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Item Details
Title: THE COMPLETE BOOK OF TAPAS AND SPANISH COOKING
DISCOVER THE AUTHENTIC SUN-DRENCHED DISHES OF A RICH TRADITIONAL CUISINE IN 150 RECIPES AND 700 PHOTOGRAPHS
By: Pepita Aris
Format: Paperback

List price: £9.99
Our price: £7.29
Discount:
27% off
You save: £2.70
ISBN 10: 1844770095
ISBN 13: 9781844770090
Availability: Publisher out of stock. This item may be subject to delays or cancellation.
 Delivery rates
Stock: Currently 0 available
Publisher: HERMES HOUSE
Pub. date: 1 January, 2013
Pages: 256
Description: Bring the rich, robust tastes of Spain to your kitchen, in easy-to-follow recipes and pictures.
Synopsis: Spain is a country rich in history, culture and diversity, with a fascinating cuisine. This glorious book first takes you through the culinary influences of Spain, then offers a photographic guide to the essential Spanish ingredients, from fantastic cheeses and hams to olive oils and shellfish. There are then over 150 magnificent step-by- step recipes to try, with chapters devoted to tapas,soup, eggs, rice and pasta, vegetables and salads, fish and shellfish, poultry, meat and game, and desserts and baking. You will be spoilt for choice with classics such as Potato Tortilla, Paella Valencia and Basque Tart with Apple.
Illustrations: 700 photographs
Publication: UK
Imprint: Hermes House
Returns: Returnable
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