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Item Details
Title: MEAT BUYER'S GUIDE
Volume: WITH Book of Yields, 6r.e.
By: NAMP North American Meat Processors Association, Francis T. Lynch
Format: Paperback

List price: £55.00


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 0471787108
ISBN 13: 9780471787105
Publisher: JOHN WILEY AND SONS LTD
Pub. date: 16 September, 2005
Edition: Revised edition2 Paperbacks
Pages: 538
No. of pieces 2
Publication: US
Imprint: John Wiley & Sons Inc
Returns: Non-returnable
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BOOK OF YIELDS (PB)
BOOK OF YIELDS (PB)
BOOK OF YIELDS SEVENTH EDITION & BLOCKER (PB)
BOOK OF YIELDS SEVENTH EDITION & JONESCU (PB)
CEC MEAT BUYERS GUIDE (PB)
CHIC CULINARY (HB)
CULINARY ACADEMY OF LONG ISLAND (HB)
CULINARY CALCULATIONS
ESSENTIALS OF PROFESSIONAL COOKING
FOOD AND BEVERAGE COST CONTROL
MEAT BUYER'S GUIDE
MEAT BUYERS GUIDE (PB)
MEAT BUYERS GUIDE (PB)
NAMP/MEAT BUYERS GUIDE + NAMP/POULTRY BUYERS GUIDE + DIVERSIFIED BUSINESS/SEAFOOD HANDBOOK SET (PB)
NORTH AMERICAN MEAT PROCESSORS POSTERS
PENN STATE SERVSAFE (PB)
PROFESSIONAL CHEF
PROFESSIONAL COOKING
PROFESSIONAL COOKING (HB)
PURCHASING
THE BOOK OF YIELDS
THE BOOK OF YIELDS ACCURACY IN FOOD COSTING AND PURCHASING 8E CD-ROM SINGLE USER VERSION
THE BOOK OF YIELDS ACCURACY IN FOOD COSTING AND PURCHASING 8E CD-ROM SINGLE USER VERSION (PB)
THE MEAT BUYERS GUIDE (PB)
THE MEAT BUYERS GUIDE (PB)

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