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Item Details
Title:
PURCHASING
Volume:
WITH Nutrition in Food Service, 5r.e. AND Supervision in the Hospitality Industry, 4r.e.
By:
Andrew H. Feinstein, Karen Eich Drummond, Jack E. Miller
Format:
Hardback
List price:
£238.00
We currently do not stock this item, please contact the publisher directly for further information.
ISBN 10:
0471649120
ISBN 13:
9780471649120
Publisher:
JOHN WILEY AND SONS LTD
Pub. date:
25 September, 2003
Edition:
5th Revised edition4 Hardbacks
Pages:
3320
No. of pieces
4
Publication:
US
Imprint:
John Wiley & Sons Inc
Returns:
Non-returnable
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