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Item Details
Title: SAUCES
SAVOURY AND SWEET
By: Michel Roux
Format: Hardback

List price: £14.99
Our price: £10.94
Discount:
27% off
You save: £4.05
ISBN 10: 1844006972
ISBN 13: 9781844006977
Availability: Usually dispatched within 1-2 days.
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Stock: Currently 6 available
Publisher: QUADRILLE PUBLISHING LTD
Pub. date: 2 October, 2009
Pages: 304
Description: This collection of over 200 sauces by Michel Roux, proprietor of the 3 Michelin-starred Waterside Inn, has already attained classic status as the essential guide in every good cook's kitchen. For this newly revised edition, Michel updated all the recipes for today's lighter, healthier taste, added 20 new recipes and 50 new colour photograph.
Synopsis: A superb sauce can transform the simplest dish into an impressive creation. This comprehensive collection of over 200 sauces by Michel Roux, proprietor of the 3 Michelin-starred Waterside Inn, has already attained classic status as the essential guide in every good cook's kitchen. For this new and revised edition, Michel has updated all the recipes for today's lighter, healthier taste, added 20 new recipes and over 50 new colour photographs. The techniques and methods of sauce making are explained simply and clearly, many illustrated with step-by-step instructions and photographs. A comprehensive directory which recommends the best sauces for key dishes and ingredients is also included.
Illustrations: over 100 colour photographs
Publication: UK
Imprint: Quadrille Publishing Ltd
Returns: Returnable
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LE GAVROCHE COOKBOOK 'STERLING EDITION' (PB)
LE GAVROCHE COOKBOOK (HB)
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MICHEL ROUX'S FINEST DESSERTS
MICHEL ROUX: A LIFE IN THE KITCHEN (HB)
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PASTRY (HB)
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SAUCES
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THE ESSENCE OF FRENCH COOKING (HB)
THE FRENCH KITCHEN
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THE FRENCHMAN AND THE FARMER'S DAUGHTERS (HB)
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